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Proposal 32 of 174

Pralines Truffles Workshop

Pralines Truffles Workshop
Pralines Truffles Workshop
Pralines Truffles Workshop
During two varied hours you will create 35 chocolates and truffles to delight yourself and your loved ones.

Round, sweet and tasty

For those who like sweets, there is hardly anything better than fresh chocolates. In this workshop you will make 35 chocolates and truffles yourself. From the filling to the decoration, there are different ways to create the delicacies and create unique creations. Your loved ones at home and your colleagues in the office will certainly enjoy your sweet souvenirs!


Filling, sealing and decorating

After a short introduction to the world of chocolate, you will get down to work. The pralines are first filled with various ingredients and later sealed with liquid chocolate. You can choose for example champagne, caramel or hazelnuts as filling. Then you decorate and garnish to your heart's content, for example with rose petals, nuts, dried fruit or fleur de sel. The truffles are separately soaked in chocolate again and covered with different coloured chocolate shavings.


Packaging, recipe book and aperitif

All pralines are nobly packed at the end and can be taken home or to the company as a sweet souvenir. You will also receive a recipe book so that you can later prepare the creations on your own. Perhaps you would like to enjoy a salty aperitif to round off the day? Let us put together a tailor-made programme for you.




Size of group

6 to 400 people


Duration

around 2 h


Implementation

all year round


Location

Zurich-Adliswil or Bern (own restaurants) and the whole of Switzerland


Languages

German, English


Costs [CHF]

incl. 7.7% VAT
Bern or Zurich
Up to 30 pers. 75.00  /pers.
From 31 pers. on demand
All of Switzerland
Up to/from 30 pers. on demand

Included in the price

-   Renting the premises in Zurich or Bern
-   Professional Workshop Leadership
-   All ingredients, filling, decoration
-   Use of an apron
-   Noble packaging
-   Carrying bag for transport
-   recipe booklet to go

Not included

-   Room rental for external implementation
-   Travel costs for external implementation

Optional extras

-   Apéro with appetizers and drinks
-   Chocolatier hats during the workshop
-   Fabric apron as souvenir

Customers' views on this offer

Stefanie Németh, Ruag Schweiz AG

16.01.2020

Der Schoggi-Giesskurs mit eigens für uns angefertigten Leuchtturm-Formen war genial! Die Mitarbeiter wussten nichts davon und waren mega begeistert. Die Kursleiterinnen waren sehr freundlich und kompetent und haben es wirklich toll gemacht. Ein grosses Lob!
Gerne empfehlen wir die Kurse von mini-schoggi weiter.


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