Outdoor fondue at an open fire
The fondue event takes place outside in front of the location of your choice. After an aperitif, the participating guests prepare the fondue with the ingredients themselves under supervision.
All ingredients and equipment will be provided by us. We will provide cheese in large pieces, rough dark bread, the perfect white wine, a good sip of the best Buurekirsch and the rest of the bottle, fresh nutmeg, sour vegetables and hot potatoes, Bernese coal, stools, and of course the fondue forks.
By the fire
On arrival you will be greeted with an aperitif: A traditional regional specialty awaits you. You will learn how to prepare a fine fondue with your team in the fire wok. It is possible to prepare fondues with different spices in smaller groups.
To finish
At the fire wok event all senses are spoiled. The atmospheric river Aare lets you forget the world of work and come to rest. To round off the event, after the fondue, you will be served a regional Bauernschnaps - the perfect digestif - before a sweet with fire coffee ensures that the Aare event will remain in your sweet and glowing memory.
Size of group
10 to 150 people
Duration
3-4 h
Implementation
all year round
Location
Toute la Suisse
Languages
German, English
Costs [CHF] |
excl. 8.1% VAT | |
10 pers. from | 90.00 | |
Organization/Facility | 300.00 | |
Included in the price |
||
- | All necessary fire cooking material | |
- | expert care | |
- | Food | |
Not included |
||
- | Travel costs of the provider | |
- | Beverages | |
- | Possible location rent |