The winery in Vaud
Welcome to the wine-growing village of Luins (VD) on Lake Geneva. Here you will have the opportunity to visit the five-hectare vineyard, which has been managed by the Favre family for three generations. During a guided tour of the estate, you will learn more about the history, the grape varieties, the wines and the work in the vineyard, and you can literally enjoy the fruits of this labor with a glass of Chasselas.
Wine cellar tasting
After the tour of the vineyard, you will be guided to the wine cellar and taste four other selected wines of the winery during a rich aperitif. If you wish, you can then enjoy a delicious fondue moitié-moitié (available all year round) or the finest grilled meats on site. Let us put together a program according to your wishes.
Size of group
6 to 40 people
Duration
2-2.5 h
Implementation
all year round
Location
French speaking Switzerland
Languages
German, French, English
Costs [CHF] |
incl. 8.1% VAT | |
| Wine tasting | ||
| In the wine cellar | 17.00 | |
| With visit to the vineyard | 25.00 | |
| Culinary options | ||
| Fondue moitié-moitié | 37.00 | |
| Barbecue | 44.00 | |
| Drinks during the meal (flat rate) | ||
| Wines, soft drinks, coffee | 19.00 | |
Included in the price |
||
| Wine tasting | ||
| - | 4 glasses of carefully selected wines | |
| - | Apéro pastry | |
| Tour of the winery | ||
| - | Guided tour of the vineyard | |
| - | Visit to the wine cellar | |
| - | Tasting of 3 glasses of wine | |
| Fondue moitié-moitié | ||
| - | With Bündnerfleisch | |
| - | Without wine (after consumption) | |
| Barbecue | ||
| - | Sausages, beef, kebabs, grilled over a wood fire, served with French fries and salads | |
Not included |
||
| - | Hin- und Rückreise | |
