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Team Events arranges company outings and events for small and large companies throughout Switzerland. Plan directly with the organizer.

Proposal 40 of 174

Forging skewers and fondue forks with food

Forging skewers and fondue forks with food
Forging skewers and fondue forks with food
Forging skewers and fondue forks with food
Forge your own skewer and try it out on the barbecue and buffet.

Summer offer: Forge grill skewers

At a time-honoured inn between Berne and Solothurn, you can be introduced to the art of blacksmithing by a specialist. The blacksmith offers you a fascinating insight into this ancient craft. Afterwards you can try your hand at forging your own barbecue skewer (or horseshoe if you wish). The event takes place outside under the roof.

Barbecue and enjoy

When the work is done, you can inaugurate your skewer immediately. The coal is already glowing and the rich buffet is ready for you and your guests. You have the choice between the four- and five-star buffet. Both offers consist of a sumptuous selection of grills and side dishes. Enjoy the four-star buffet with farmer's sausage from pork and veal, marinated chicken breast, pork chops, vegetable skewers as well as fried potato slices and various salads and sauces. At the five-star buffet you can also enjoy beef entrecôtes and pork steaks. For dessert, you can look forward to delicacies such as crème brûlée, meringues, cream, ice-cream, sorbet and fine guetzli. Dedicate yourself to the feast, then the grill skewer can cool down before you take it home.

Winter offer: Forging fondue forks

Perfectly suited to the season, you forge your own fondue fork in winter and christen it during the subsequent fondue party. The well-known "Steingruben Fondue" tastes even better with your own fork. It is served with fine apple slices, bread and, if desired, potatoes. If you wish, you can enjoy a fine mulled wine during the forging.

Social programme for large groups

With the blacksmith's wife about 20 people can forge at the same time. For larger groups it is advisable to book additional activities. You have the choice of glass ball or wine glass blowing, baking brätzli or a chocolate workshop. So there is always something to do for everyone. Let us advise you personally.

Size of group

8 to 100 people


2-3 h


all year round


Fountain Distanz show map


German, English

Costs [CHF]

incl. 7.7% VAT
Forging skewers with 4-star buffet
Up to 10 persons 870.00  flat-rate
From 11 persons 82.00  /pers.
Forging skewers with 5-star buffet
Up to 10 persons 920.00  flat-rate
From 11 persons 92.00  /pers.
Forging a fondue fork with fondue fun
Up to 10 persons 680.00  flat-rate
From 11 persons 68.00  /pers.
Only forging without food 40.00  /pers.

Included in the price

-   Structure of the forging equipment
-   Forging supervised by the blacksmith
-   meal of choice
-   Final cleaning of the event location

Not included

-   outward and return journey
-   Beverages

Customers' views on this offer

Esther Waelti, Alterszentrum Alenia


Wir waren alle sehr begeistert um ein seltenes und spezielles Handwerk kennzulernen! die Betreuung durch die Schmidin war professionell und sehr freundlich.
das Essen im Restaurant war sehr umfangreich und in jeder Beziehung und lecker.
Ich würde dies jederzeit weiter empfehlen und wieder machen.

Ladan Keivan, Alpiq AG


Wir waren in Fraubrunnen und haben die Rösslifahrt gemacht und den Grillspass. Der Wirt und sein Team haben sich extrem viel Mühe gegeben und wir hatten einen wundervollen Tag bei ihnen auf dem Landgasthof in Fraubrunnen. Wir können diesen Ausflug weiterempfehlen.

Thomas Höötmann, Stryker GmbH


Es war durchweg ein sehr gelungener Anlass. Das Schmieden hat allen Teilnehmern sehr viel Freude bereitet. Unser "Guide" Fritz hat hier einen sehr kompetenten wie auch sympathischen Eindruck hinterlassen. Auch das Essen an dem Abend mitsamt Service und Ambiente war toll.

Das Teamevent bleibt vollumfänglich in sehr guter Erinnerung.

Matthias Fankhauser, Swisscom AG


Es war ein sehr gelungener Event! Das Schmieden hat eine Menge Spass gemacht.
Wir waren mit 17 Personen da und hatten ca 1.5 Std. eingerechnet was eher knapp berechnet war.
Aber wie gesagt, es war ein gelungener Event und hat Spass gemacht.
Das Fondue war super wie auch der Service.

Kann ich uneingeschränkt weiterempfehlen.

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