Bake and fill your own macarons
Do you also like to treat yourself to a box of macarons on special occasions and enjoy the sight of these colorful French cookies? In this workshop, you will learn how to make these exquisite pastries yourself. You will receive the necessary knowledge including tips and tricks, bake your first macarons yourself, enjoy them afterwards and bring them home to your loved ones.
Contents and learning objectives
Your heart will beat faster when your first macaron shells with the typical little feet come out of the oven and you can fill them yourself. Even if you are not an amateur baker, this workshop will sweeten your day. These are the contents and objectives of the workshop
- You will know how macarons are made.
- You will know the tips and tricks needed to make them a success.
- You will learn about different fillings.
- You will know the equipment used to make macarons.
- You will know which ingredients are needed and where to find them.
- You will know the basic recipe and several variations of it.
Size of group
4 to 24 people
Duration
2-3 h
Implementation
all year round
Location
Schaffhausen
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map
Languages
German, English
Costs [CHF] |
incl. 8.1% VAT | |
| 4-12 pers. | ||
| 24 macarons/person, 4-6 varieties | 150.00 | |
| 13-18 pers. | ||
| 15 macarons/person, 6-8 varieties | 140.00 | |
| 19-24 pers. | ||
| 10-12 macarons/person, 6-8 varieties | 125.00 | |
Included in the price |
||
| - | Rent of the premises | |
| - | On-site support | |
| - | All the ingredients you need | |
| - | Mineral water, coffee | |
| - | Macarons (different varieties) to take home | |
| - | Recipe sheets | |
Not included |
||
| - | Alcoholic beverages | |
| - | Outward and return journey | |
Optional extras |
||
| - | With aperitif or meal in the restaurant | |
