Finest homemade pasta
The origin of pasta production is not thought to be in Italy, but in China. Wheat noodles are said to have been produced there more than 4000 years ago. They reached Europe via the Silk Road. In this workshop, you will try your hand at making pasta yourself. A culinary experience awaits you, in which you can make your own personal contribution. After a welcome drink and a short introduction, you will get to work. Using various ingredients, you will give your pasta a very personal taste, color and shape.
Aperitif and dinner with wine accompaniment
While your pasta dries, you will first enjoy an aperitif platter with delicacies of meat and cheese. Then you will be spoiled with a dinner of your choice. It may or may not be pasta. You will also be served matching drinks. The selection includes wines from Switzerland, Italy, Spain, France and Georgia. After dessert, you can round off the evening with a drink or a coffee. Of course, you can take the pasta you make home with you.
Size of group
8 to 30 people
Duration
around 4 h
Implementation
all year round
Location
Bern area
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map
Languages
German, French, English
Costs [CHF] |
excl. 8.1% VAT | |
Pasta workshop | 109.00 | |
Logistics | ||
Installation and cleaning flat rate | 150.00 | |
Small group surcharge under 12 pers. | 190.00 | |
Stays over 4h | ||
per hour or part thereof | 85.00 | |
Included in the price |
||
- | Welcome Drink | |
- | Pasta workshop | |
- | 1 packet of homemade pasta | |
- | Aperitif platter | |
- | Expert support | |
- | Renting the premises | |
- | Meal according to booking | |
Not included |
||
- | Outward and return journey | |
- | Further consumptions | |
Optional extras |
||
- | 3-course menus from CHF 39/pers. | |
- | Barbecue buffet from CHF 43/pers. | |
- | Raclette from CHF 48/pers. | |
- | Café de Paris from CHF 68/pers. | |
- | Dessert buffet from CHF 18/pers. |